Sample Menu 3

Dinner Menu

FULL MENU $55.00 PER PERSON or individual courses as priced.

GARLIC BREAD
$4.00

FIJIAN GARDEN SALAD
A selection of local fresh garden salad vegetables and herbs
$12.00   

CHICKEN AND SWEET CORN SOUP
$12.00   

INDIAN VEGETABLE SAMOSAS
Authentic homemade Indian Samosas served with sweet Tamarind Chutney and cucumber Raita.
$14.00

                    
TENDERLION FILLET STEAK
Cooked to your requirements.
Served with either salad or vegetables.
$32.00          
        
FISH OF THE DAY
Yur waiter will advise the fish and how it is prepared,
served with either salad or vegetables.
$30.00       


BANANA SPLIT
Local sweet banana served with choice of ice cream and toppings.
$9.00

CAKE OF THE DAY
Served with whipped cream.
$9.00


All prices inclusive of VAT (12.5%) and HTT (3%)